Vitafoods Europe 2022

Visit us at stand K40 | May 10-12 | Geneva, CH

Join us to discuss the health benefits consumers demand and learn more about the latest science, innovations, trends, opportunities, and solutions in top categories. We’ll have beverage and application prototypes on site. Come taste, feel, and see these Specialty Actives in action:

  • enXtra and Xtenergy for natural energy and cognitive benefits
  • Lutemax 2020 for visual health and performance, blue light protection, cognition, sleep, mood and stress support
  • Highly bioavailable Ultrasol Curcumin and Curcuwin for active lifestyles and sports nutrition
  • Find out how Capsimax, a Nutraingredients EU award Ingredient of the Year finalists, continues to deliver new science and opportunities in the weight management and sports nutrition markets
  • Ask us about high potency Gingever immune and digestive health
  • Let’s discuss how our valerian, green coffee bean and other Botanical Actives stand apart to help you differentiate your products

Schedule a meeting now at


UPDATE: Due to unforeseen circumstances, we will be rescheduling our Vitafoods speaking session to take place virtually sometime in the near future. We apologize for any inconvenience; please reach out to us for more information at

EXCLUSIVE SPEAKING SESSION: Next Gen Sports Nutrition: Enhance exercise from within with the clinically studied benefits of capsaicinoids

Don’t miss this insightful presentation by Deshanie Rai, PhD, FACN, VP of Global Scientific and Regulatory Affairs at OmniActive Health Technologies.

The taste and feel of hot red peppers can be unbearable for many palates, but that heat has real physiological sports nutrition benefits. During this session, attendees will gain insights into these key topics: 

  • Consumer insights and the opportunities surrounding sports nutrition and active lifestyles 
  • A review of science showing capsicum extract’s ability to help enhance exercise from within by promoting thermogenesis, lipolysis to mobilize stored fat for energy, and metabolic rate 
  • The delivery dilemma: How to overcome the organoleptic and formulation issues related to consuming and formulating with capsicum

Mark your calendar: May 10 | 12:45 pm | Main Stage

Contact us at for more info >>