Actives: Caffeine, polyphenols
About: Black tea is made from the leaves of the Camellia sinensis plant. Oxidation turns the leaves from green to a dark brownish-black color. Black tea is high in antioxidants and is a popular source of caffeine.
Health benefit categories:
- Natural energy
MOA: Black tea contains several polyphenols such as catechins, theaflavins, and thearubigins that work as antioxidants to protect cells from oxidative stress. It also contains caffeine, which works as a stimulant to support mental alertness and focus.
The advantage of OmniActive’s black tea:
- Want to differentiate in a crowded marketplace? Ask us how OmniActive’s science, regulatory, and marketing expertise can help grow your business.